sandrajean
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Everything posted by sandrajean
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I was a baker for a gourmet caterer and our carrot cake was served in some of the finest homes in the Washington, D. C. area. In addition to the usual carrots, it also contained, pineapple, golden raisins, walnuts and coconut. It was a double layer, 9" cake, with the usual cream cheese icing and cost $55.00 each.